Bananaque

Bananaque or Banana-Q is one of my kids’ favorite afternoon snacks. This is easy to cook. You have to deep fry saging na saba and coat it with brown sugar until the color turns into golden brown.

my entry for Food Trip Friday

FTFBadge


12 Responses to Bananaque
  1. u8mypinkcookies
    August 26, 2011 | 8:26 pm

    oh yum!! i love! 😀

  2. Hootin' Anni
    August 26, 2011 | 9:27 pm

    Oh my goodness. These look delicious and so easy to prepare!!!

    My First Food Trip Friday [I’m not sure if I’m doing this all correctly tho…live and learn.]

    Have a glorious weekend.

  3. FoodTripFriday
    August 26, 2011 | 11:45 pm

    Favorite meryenda ko rin ito eh! 🙂

  4. Cheerful
    August 27, 2011 | 3:22 am

    yummy! our family loves this, including hubby. and i want it with more sugar, sarap! visiting from FTF, hope you can visit me back! thanks and take care. 🙂

  5. Margarita@ Pinoy Kitchenette
    August 27, 2011 | 8:16 pm

    my favorite too!
    i like it soft and more sugar, sarap!
    visiting from FTF!just followed you.
    visit my site and follow me too if you’d like http://busykitchenette.blogspot.com/2011/08/pork-adobo.html

    Have a great weekened!

  6. Gene
    August 27, 2011 | 10:54 pm

    This is hubby’s favorite. He’s been craving for this for the whole week now.

    Visiting via FTF

  7. Dwacon Texas Ranger
    August 30, 2011 | 8:55 am

    Sounds good. But what about using Fructose to lower the glycemic impact?

  8. OSeñorita
    September 1, 2011 | 2:27 am

    My favorite merienda!!! Sarap! Lalo na kung maraming asukal at medyo malambot yung saging.

    http://www.orangesenorita.com

  9. peachkins
    September 9, 2011 | 10:10 am

    Yesterday, my merienda was turon..ngayon siguro ito…hopping here from Kusina Bloggers in FB..

  10. Mona
    September 9, 2011 | 11:19 pm

    Kami rin enjoy sa banana q! =)

  11. german
    September 10, 2011 | 1:23 am

    yummy! i love banana-q especially ‘pag makunat!..

  12. imriz
    September 14, 2011 | 7:46 pm

    sarap nyan with matching sago at gulaman 🙂 un nmang mga alaga ko e turon ang kinakahiligan…

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