Category Archives: Food Trip Friday

Tortang Dilis with Malunggay Leaves

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Tortang Dilis is a common Filipino dish that is easy to prepare. Combine beaten eggs, flour, a little amount of water, anchovy and malunggay leaves. Add salt and pepper to taste. Fry over medium heat until golden brown. Best served with steamed rice.

Birthday treat from Goldilocks


My daughter just turned 14 last March 1. We had a simple birthday celebration at home. 🙂

(Click the pictures to enlarge)

My FTF entry this week

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