Our lunch today

Dilis fritters

Dilis fritters


Tinolang tahong

I’ll post the recipe later. 🙂

2 Responses to Our lunch today
  1. Mona
    November 23, 2013 | 9:54 pm

    Love these foods, the other day we had tahong also 🙂

  2. […] think I have posted cooking about anchovy fritters or tortang dilis twice already (here and here) and this is the third time. Hindi halatang paborito namin hihi. Seaweed salad or lato salad is […]

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