A neighbor gave us this delicious salsa dip last week. I’ll attempt making my own salsa one of these days.
For homemade salsa, here’s what you need:
3 chopped tomatoes
1/2 cup fine diced onions
5 finely chopped Serrano chilies
1/2 cup of chopped fresh cilantro
1 teaspoon salt
2 teaspoons lime juice
- Mix the chopped tomatoes, diced onions, chopped Serrano chilies and chopped cilantro in a bowl.
- Add the salt and lime juice and stir it in until it is spread through your mixture evenly.
- Let the salsa chill in the refrigerator at least an hour before serving.